The Jersey Giant is the heavyweight hero of the chicken world. Bred in the U.S. to replace turkeys as a meat bird, these massive chickens also lay a solid number of large brown eggs and have a calm, friendly nature that makes them easy to raise.
Key Features:
Age Range: Available from 6 weeks to 20 weeks old
Egg Production: Begins around 22–26 weeks, with 150–200 large brown eggs/year
Egg Color: Light to dark brown
Temperament: Calm, gentle, and easygoing
Use: Dual-purpose (excellent meat bird and decent layer)
Breed Traits: Very large size (hens up to 4.5 kg / 10 lbs), black feathers with green sheen (also available in white or blue varieties), slow-growing but strong and cold-hardy
Vaccinated: Yes – protected against Marek’s, Newcastle, and other key poultry illnesses
Jersey Giants are perfect for farms and keepers who want a laid-back, giant breed with both meat and egg benefits. They’re slow to mature but pay off in size and presence.
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