Developed in 1915 from a strain of Rhode Island Red brought into New Hampshire state, they were recognized as a distinct breed in 1935, (Sustainable Heritage Chicken Breed). Our New Hampshire originated from the “Newcomer” strain which was an egg laying strain and has been improved upon yearly on our own breeding farm. If you wish a bird that matures early, lays good, and is of heavy weight, then the New Hampshire is what you’re looking for.
Sale!
Original price was: $22.00.$20.00Current price is: $20.00.
- Poultry Show Class: American Class
- Weights: Hen ——-6 1/2 lbs Rooster——8 1/2 lbs
Pullet——-5 1/2 lbs Cockerel—–7 1/2 lbs - Purpose and Type: Primary production, Egg Laying & Pet/Secondary meat source
- Egg Shell Color: Brown
- Egg Production: 200-280 eggs per year (estimates only,)
- Egg Size: Large-Extra Large
- Temperament: Docile
- Gender Accuracy: 85-90%
- Fertility Percentage: 65-80%
- Broody: Variable
- Mating Ratio: 10 Females to 1 Males
- Roost Height: 2 to 4 feet
- Country of Origin: United States (New England)
- APA: Yes, Recognized by American Standard of Perfection in 1935.
- TLC: Yes, Threatened status, A Sustainable Heritage Chicken Breed.




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